French Cooking Food French and English words phrases and idioms meaning translation usage No other languages allowed here Mots expressions et tournures idiomatiques en fran ais et en
I am currently in an email conversation with a French speaker who is using abbreviations for Sir and Madame would someone please let me know what are the correct In French you have to put a non breaking space or better a non breaking thin space right before double punctuation marks such as and after
French Cooking Food
French Cooking Food
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M is Monsieur French for Mister and Mme is Madame French for well Madam of which there isn t an abbreviated form in English Both of these titles are used in English Hello Would one ever use I hope this finds you well at the begining of a letter email in French If not is there something similar that could be used by way of an introduction
La voiture dans la rue sur la route sur l autoroute sur la voie de gauche droite du milieu sur le chemin ou sur le trottoir eek eh oui The main usage of quotation marks is the same in both languages quoting or emphasizing words or phrases The typography rules are however a bit different When using
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French and English words phrases and idioms meaning translation usage No other languages allowed here Mots expressions et tournures idiomatiques en fran ais et en Questions en espagnol ou en fran ais sur le sens et la traduction d une langue l autre de mots expressions ou tournures contextualis s Aucune autre langue autoris e
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French and English words phrases and idioms meaning translation usage No other languages allowed here Mots expressions et tournures idiomatiques en fran ais et en
https://forum.wordreference.com › threads › sir-madam-monsieur-mada…
I am currently in an email conversation with a French speaker who is using abbreviations for Sir and Madame would someone please let me know what are the correct
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French Cooking Food - Hello Would one ever use I hope this finds you well at the begining of a letter email in French If not is there something similar that could be used by way of an introduction
